TwoRows Classic Grill Menu
Appetizers
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Jalapeno jack cheese, fresh spinach, and roasted red bell peppers with tortilla chips.
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Shrimp, crawfish, mushrooms, garlic, cajun seasoning, green onions, cream sauce, and pepper jack cheese. Served in a hot skillet with tortilla chips.
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Honey Pepper Bacon™ is made daily in-house! Our signature items is a staple on many of our items. LOVE PEACE & BACON GREASE!
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A mound of fries topped with jack & cheddar cheese, bacon pieces, chives and jalapenos. Served with a side of ranch dressing.
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Dill pickle chips lightly battered, cajun dusted then deep fried. Served with ranch dressing.
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Two avocado halves stuffed with cheddar cheese and seasoned shredded chicken, breaded and deep fried served with espinaca queso and pico de gallo.
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Fresh mozzarella that is crisp and golden on the outside, hot and gooey inside. Served with marinara and ranch dressing.
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Fried jalapenos stuffed with chopped brisket, pepper jack cheese and Honey Pepper Bacon™. Served with house ranch dressing.
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Six of our signature muffins made with our Honey Blonde Beer, served with maple butter.
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Served five ways, pick any one or two: lemon pepper, buffalo, bbq, jerk or teriyaki. Served with celery, carrots, and bleu cheese dressing. (Allow 12-15 minutes)
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Pasta, Grits & More
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Large elbow macaroni and grilled chicken folded into our three cheese sauce. Add Honey Pepper Bacon / $2
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Bowtie noodles tossed with shrimp, crawfish, mushrooms, garlic, green onions, alfredo sauce, and topped with pepper jack cheese.
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Jumbo shrimp and andouille sausage in a Bayou cream sauce with tomatoes, green onions and jalapenos. Served over homemade grits.
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Steaks & Entrees
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Two Honey Pepper Bacon™ shrimp skewers served with garlic butter.
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Grilled chicken breast basted with teriyaki sauce and topped with fresh pineapple.
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Crispy fried chicken tenders with a choice of bbq sauce, creamy pepper gravy, or honey mustard dressing.
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Hand-breaded beef tenderloin fried to a golden brown and served with creamy pepper gravy.
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Bacon wrapped chicken breast seasoned with Baine’s BBQ Rib Rub, skewered with jalapenos and grilled.
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Hand breaded chicken breast deep fried and topped with BBQ sauce, Monterey jack and cheddar cheeses, Honey Pepper Bacon™ crumbles and chives.
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7 oz. Wagyu sirloin seasoned and grilled to perfection. Wagyu cattle posess a genetic predisposition to exceptional marbling. This steak comes from locally raised cattle in Melissa, Texas. Please don’t order over medium.
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100% pure angus ribeye steaks, each calf is DNA tested to ensure pure Angus. Age source verified to never have had steroids, antibiotics and hormone free. Cattle bred for tenderness and marbling from Stephenville, Texas. Please don’t order over medium.
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Back by Popular Demand! Our baby back pork ribs are slow smoked over hickory and glazed with honey BBQ sauce. Available in full or half rack.
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Wood-Fired Brick Oven Pizza
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Gourmet pizza sauce, mozzarella cheese, Italian sausage, ground beef, pepperoni, Honey Pepper Bacon™ and Ham.
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Crushed tomato sauce and sliced tomatoes with fresh garlic, fresh basil, mozzarella and Parmesan cheeses. Add grilled chicken / $3
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BBQ sauce, grilled chicken, red onions, fresh cilantro, Parmesan and mozzarella cheese.
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Gourmet pizza sauce, pepperoni, italian sausage, red onions, green bell peppers, mushrooms, black olives, and mozzarella cheese.
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Alfredo sauce, blackened chicken, fresh spinach, sliced tomatoes, Parmesan and mozzarella cheeses.
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Soups & Salads
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Mixed house greens with tomatoes, red onions, jack & cheddar cheeses, croutons, and your choice of dressing.
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A smaller portion of any of our specialty salads with a cup of soup. Substitute Chili / $1
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Romaine lettuce, tomatoes, parmesan, and croutons tossed in caesar dressing.
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Fajita Chicken, black beans, corn, Pico De Gallo, and fresh avocado topped with tomatillo salsa and crispy tortilla strips. Served with Lettuce. (Not allowed on combo)
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Blackened Salmon on top of traditional Caesar salad with tomatoes, feta and Honey Pepper Bacon™.
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Fried chicken tenders on a bed of house greens, diced tomatoes, Honey Pepper Bacon™, and jack and cheddar cheeses. Served with a side of honey mustard dressing.
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7oz Sirloin sliced and served medium on a bed on mixed greens with bleu cheese crumbles, honey pepper bacon, and tomatoes topped with fried onion slivers and drizzled with Blackberry Habanero Vinaigrette dressings. (Not allowed on combo)
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Spinach and romaine lettuce tossed with walnuts, tomatoes, feta cheese, craisins, fresh pineapples, chopped bacon, and blackberry habanero vinaigrette. Add grilled chicken / $3
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A large salad with house greens, sliced turkey, ham, Honey Pepper Bacon™, black olives, jack and cheddar cheeses and diced tomatoes. Served with your choice of dressing.
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Steamed fresh squash, zucchini, carrots, cauliflower, broccoli, mushrooms, tomatoes, red and green bell peppers, seasoned with olive oil and Italian seasoning. (Not allowed on combo) Add grilled chicken / $3 Add grilled salmon / $5
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Big Ole Burgers
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Plant Based Burger cooked to medium with lettuce, tomatoes, and sliced pickles. (NOT Included on $6.99 burger Day)
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Our signature Cheddar Bacon Burger made with Kobe Beef topped with housemade Honey Pepper Bacon™ with cheddar cheese.
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Kobe Beef topped with Pepper jack cheese, fresh jalapenos, Honey Pepper Bacon™ bits and habanero ranch.
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Kobe Beef topped with TwoRows award winning chili, cheddar cheese and an egg sunny side up. Add Honey Pepper Bacon™ / $2.50
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Kobe Beef served with leaf lettuce, red onions, tomatoes and a pickle spear. Add Cheese / $0.75
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Kobe Beef topped with grated cheddar cheese, housemade ranch dressing and Honey Pepper Bacon™ bits.
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Kobe Beef topped with bleu cheese crumbles, grilled red onions, Honey Pepper Bacon™, Merlot mushrooms, jalapeños & mayonnaise.
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Kobe Beef topped with merlot mushrooms and smothered with Swiss cheese.
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Sandwiches
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Blackened chicken breast with sliced avocado, merlot marinated mushrooms, candied red onions, swiss cheese and mayo on a toasted white cornmeal bun.
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Pulled Pork, Shaved Cabbage, tomatoes, swiss cheese, BBQ sauce, and topped with fried onion slivers.
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Sliced ham, sliced turkey, swiss cheese, cheddar cheese, lettuce, avocado slices, tomatoes, Honey Pepper Bacon™, mayonnaise and bistro sauce on ciabatta bread.
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Thin sliced ribeye, onions, green and red peppers, jalapenos, and espinaca queso served on a Hoagie.
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Our signature Honey Pepper Bacon™, shredded lettuce, sliced tomatoes, mayonnaise and avocados, topped with a fried egg on Texas toast.
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A grilled chicken breast topped with Monterey jack cheese, our famous housemade Honey Pepper Bacon™, and our honey mustard sauce. What a sandwich!
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Best-Mex
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Two flour tortillas filled with sour cream and fajita chicken and smothered with mild green chili, sour cream sauce and jack cheese. Finished with shredded lettuce and diced tomatoes. Served with borracho beans and Mexican rice.
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Large flour tortillas filled with fajita chicken and steak, pepper jack cheese, cheddar and Monterrey jack cheeses, and Pico de gallo. Served with guacamole, sour cream, and wild red salsa.
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Crispy tostadas layered with fajita chicken, black beans, Monterey jack and cheddar cheeses, topped with jalapenos. Served with Pico de gallo and wild red salsa. Substitute fajita steak / $5 Add sour cream / $0.50
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Flour tortillas, melted Monterey jack cheese, chopped brisket, grilled poblano peppers, and white onions. Served with tomatillo salsa, borracho beans, and Mexican rice.
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One large flour tortilla filled with shredded chicken, Monterrey jack and cheddar cheeses, then deep fried to a golden brown and topped with TwoRows housemade espinaca queso and pico de gallo. Served with Mexican rice and refried beans.
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Enchiladas
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Two flour tortillas filled with sour cream and fajita chicken and smothered with mild green chili, sour cream sauce and jack cheese. Finished with shredded lettuce and diced tomatoes. Served with borracho beans and Mexican rice.
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Spicy chicken topped with our green chili sauce and pepper jack cheese.
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Cheddar cheese topped with enchilada sauce, Monterrey jack and cheddar cheese.
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Gluten Free
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Any of our gourmet pizzas served on our gluten free pizza crust.
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8 oz. grilled chicken breast served with steamed vegetables and fresh garden salad (no croutons).
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Gluten Friendly Chicken tenders battered with corn meal and deep fried to a golden brown, served with french fries and a steamed veggies.
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Grilled Chicken Breast topped with a mixture of feta cheese, black olives, sautéed spinach, fresh lemon juice and oregano.
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Desserts
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Sweet raisin and pineapple bread pudding drizzled with housemade tequila sauce.
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A large scoop of vanilla bean ice cream rolled in crushed graham crackers and deep fried. Served in a cinnamon and sugar tortilla shell and topped with cinnamon and honey.
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A large moist brownie topped with vanilla bean ice cream topped with a sizzling surprise of brandy, butter, and vanilla.
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Chocolate cobbler topped with a scoop of vanilla bean ice cream.
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Kids
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A big helping of the kid favorite Macaroni & Cheese, served with fries and a bowl of fruit.
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A kid's classic! This delicious kid size pizza is covered with Gourmet pizza sauce and mozzarella cheese. Topping are extra
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Crunchy fried, delicious chicken tenders served with fries and a bowl of fruit.
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A healthy option of grilled chicken, squash, zucchini, and carrots served with a bowl of fruit.
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A flour tortilla is covered with mixed cheese and grilled to create this kid favorite. Served with fries and a bowl of fruit.
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