Pastas & Grits
Served with a honey blonde beer muffin with maple butter.
Large elbow macaroni and grilled chicken folded into our three cheese sauce. Add Honey Pepper Bacon / $2
Bowtie noodles tossed with shrimp, crawfish, mushrooms, garlic, green onions, alfredo sauce, and topped with pepper jack cheese.
Jumbo shrimp and andouille sausage in a Bayou cream sauce with tomatoes, green onions and jalapenos. Served over homemade grits.